Kyu 12.5cm Santoku Knife

Kyu is a fluid and organic shape which echoes the traditional Japanese bow, with its graceful yet powerful form. The santoku knife, with its characteristic scalloped edge, helps to release thin and sticky food after slicing, making itexcellent for chopping, dicing and mincing.

Features:

Made from the finest grade, high carbon stainless steel: ‘chrome molybdenum vanadium’, for a harder and stronger blade

Superior Rockwell hardness rating of HRC55

Taper ground blade for effortless cutting

Satin polished handles

Dishwasher safe

Approx. size; 23.5cm x 3cm